Easy Tuna Patties

These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich

Easy Tuna Patties

makes 4 servings

Ingredients:

• 2 eggs
• 2 teaspoons lemon juice
• 1/4 cup grated Parmesan cheese
• 3/4 cup Italian seasoned bread crumbs
• 3 (6 ounce) cans tuna, drained
• 1/4 cup diced onion
• 1 pinch ground black pepper
• 3 tablespoons vegetable oil

Instructions:

1. Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onions until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
2. Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.

Source: http://allrecipes.com/Recipe/Easy-Tuna-Patties/Detail.aspx

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